Nutribén Papa Biberon Without Gluten 250g

€ 8.15

In stock Ref.: 7104976

Get to know all of Nutribén's products by clicking here.

Between porridge smiles and flying spoons, with so many little planes how many times have they traveled around the world at home? And to continue the journey, there are Nutribén porridges, delicious and nutritious to give your baby all the energy he needs.

Qtt.

BUY

Description

With no added sugar, this is a non-dairy single cereal porridge ideal for thickening milk in the bottle or for spooning to baby from 4 months. In addition, it is suitable for babies who are allergic to cow's milk proteins or who are lactose intolerant. The Gluten-free porridges are especially suitable for introducing cereals from 4 months onwards, as an important part of the baby's diversified diet. Composed of easily digestible cereals (corn and/or rice), which naturally do not contain gluten, they are the ideal way to introduce your baby to new flavors and textures. How our porridges are produced With 50 years of experience in infant nutrition, Nutribén has developed a complete range of porridges to introduce cereals into baby's diet, in a way that suits their nutritional needs. Produced exclusively by thermal hydrolysis, a natural process that uses only heat, Nutribén porridges are not produced with chemical processes or use enzymes that promote more extensive hydrolysis. The thermal hydrolysis used in our porridge allows us to: • Preserve the natural flavor of cereals;• Produce less sugars;• Obtain a porridge that dissolves quickly and more easily, avoiding overdose. Nutribén porridge formulas are developed following all the recommendations of the European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN).

How to Use

This porridge can be prepared with any Nutribén milk suitable for the baby's age or as recommended by your healthcare professional. Non-dairy porridges do not have milk as one of their ingredients and can be taken with baby's milk or even breast milk. How to prepare the porridge on the plate 1. Place warm milk (50 °C) on a plate, according to the amount indicated in the dosage table; 2. Add the amount of tablespoons of Nutribén flour indicated in the dosage table;3. Stir carefully with a fork until completely dissolved. Do not add salt or sugar. How to prepare in a bottle 1. Prepare a bottle of milk at a temperature of 50 °C, according to the amount indicated in the dosage table; 2. Add the amount indicated by the doctor; 3. Shake the bottle until the flour is completely dissolved. HOW TO PRESERVE: After opening the bag, the flour must be consumed within a maximum period of one month. Close the pouch tightly after each use. Store in a cool, dry place.

Composition

Cereals 72% (corn flour and corn starch), maltodextrin, minerals (calcium and phosphorus), vitamins (C, niacin, E, pantothenic acid, B1, B6, A, folic acid, K1, biotin and D3) and aroma (vanilla). May contain traces of soy. You can still find old formulas on the market with traces of milk, so please check the label that it does not have the reference “May contain traces of milk”.